17 Comments

1. Reply

   jen

   Posted October 11, 2011 at 8:53 AM

   I was looking at some pics from the ‘Wall’ but they vanished – poof! some great ones there.

   • Reply

     ken

     Posted October 28, 2011 at 9:51 PM

     I guess you mean facebook but not sure how that could’ve happened.

2. Reply

   Jutta Dehlinger

   Posted October 11, 2011 at 8:59 AM

   Super tolle Fotos, weiterhin eine schöne, aufregende Reise und bleibt gesund und munter. Denke an Euch, bussi an Ebru und Dich, Jutta

   • Reply

     ken

     Posted October 28, 2011 at 9:52 PM

     thanks Tante. gerade heik in Ho Chi Minh angekommen nach 2 wunderschoenen wochen in Philippinen. Photos poste ich bald.. die muesst Ihr euch ansehen!

3. Reply

   zulal

   Posted October 11, 2011 at 1:07 PM

   kısaca takipçinizim 🙂

4. Reply

   ebru

   Posted October 12, 2011 at 3:33 AM

   canim benim, tesekkur ederim, we will update you regularly:)

5. Reply

   Aunty Margot

   Posted October 12, 2011 at 9:59 AM

   Echt guate Fotos, aber die Maurer in China woarn a net die Besten. Weiterhin viel Glück auf eurer Reise.

   • Reply

     ken

     Posted October 12, 2011 at 4:07 PM

     Haha! Freut mich dassd’ eini g’schaut hast. Angeblich war die Mauer eh guat oba Sie hat nit viel g’gulf’n. Wenigstens a guata Wanderweg. Sind gerade in Hong Kong und wundern wie ma do Geld spar’n kennan. Sau teuer!

6. Reply

   zulal

   Posted October 12, 2011 at 1:14 PM

   ayy ayy yerim bensizi yaa negüzel pozlar vermişler elin Çininde 🙂

   • Reply

     ebru

     Posted October 12, 2011 at 4:00 PM

     kizim senin bu yorumlatrin var ya, kopariyor beni valla, optum sapur supur kardessssssss:)

7. Reply

   Claudsch

   Posted October 12, 2011 at 6:10 PM

   Woooow…die Fotos san genial he…nur dei Heischreckn tausch i net gegen an Schweinsbrotn *hihi*. Bussal

8. Reply

   kaizer

   Posted October 13, 2011 at 5:00 PM

   hi travellers, forget about saving money in hongkong, its not possible. anyway, while you are there try to find a restaurant called tha beiking duck, i think it is in kowloon not on the main island. the best duck you will ever eat and they make the noodles fresh at your table-amazing stuff. for shopping you can go to saikung market (not sure about the spelling) amazing seafood restaurant with aquariums in front from which you choose your fresh fish. bon apetito and love – dad

9. Reply

   ken

   Posted October 15, 2011 at 7:08 PM

   Thanks for the tip, but ever-so-sadly we have now arrived in Manila and Hong Kong is behind us. Nonetheless we managed to have a good time and good food! Lots of Love xx

10. Reply

    Aunty Margot

    Posted October 21, 2011 at 4:15 PM

    Danke für die liebe Karte aus Shanghai. Wir haben uns sehr gefreut darüber. Wir hoffen ihr seid gesund und munter und wünschen weiterhin eine schöne, interessante und unfallfreie Reise damit wir noch viele Reiseberichte von euch erhalten. Alles liebe von den Künstners.

    • Reply

      ken

      Posted October 28, 2011 at 9:54 PM

      Bittesehr. Hier alles roger. Gerade in Vietnam angekommen und muessen uns mal ausschlafen. xxx

11. Reply

    Jutta Dehlinger

    Posted October 27, 2011 at 7:32 AM

    Hello Ebru and Ken, hope you are doing well. Thanks for your postcard, but I am sure I prefer Margot´s Schweinsbraten mit Knödl to the food in China. I am sure it tastes good but sometimes they eat “funny” things. Or even better is a braai. Keep well have a very nice time und Bussi an Euch zwei, ich denke an Euch, Jutta

    • Reply

      ken

      Posted October 28, 2011 at 9:54 PM

      Well now that is a TOUGH choice! 😀

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